IGT Venezia Giulia


Back to wines


Variety: 100% Malvasia

Vinification: Grapes are harvested exclusively by hand , and soft-pressed whole. After having been colddecanted, the must is fermented at a controlled temperature of approx. 17° Celsius (62.6° Fahrenheit), in stainless steel tanks.

Tasting notes: Golden straw yellow color, with amber reflections. The nose is intense and persistent, with nuances of ripe fruit and jasmine. Complete and fascinating wine of elegant freshness, with a good acidity and spicy notes.

Food accompaniment: First courses like pasta or risotto, fish-based second courses and ham.


© 2016 Bortoluzzi. All right reserved.

Società Agricola Borgo Tintor
Via Roma, 43
34072 Gradisca D'isonzo (GO)

Telefono: +39 0481 92250
E-mail: info@bortoluzziwines.com
P.iva 00376160313

Back to top
Privacy Policy

Campagna finanziata ai sensi del regolamento CE n. 1308/13
Campaign financed according to (ec) Regulation no. 1308/2013